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Organization TypePublic Interest
Date Last Verified
Summer Internship The intern will work with the Food Safety Project (working on projects involving production and inspection of meal, poultry and seafood, sustainable organic agriculture, food additives and pesticide safety). Law students will be considered for the 10 week unpaid internship. Experience with advocacy groups is advantageous. Must have background in Toxicology, Biochemistry, Biological Sciences, Law or Public Health. Application Period: February to end of March
Submit cover letter (indicate issues of interest, future plans, and availability), resume, and writing sample.
Company infoHiring Coordinator